EXPERIENCES
Garden to plate cooking class
Gather food in the Conti di San Bonifacio Wine Resort gardens and learn how to create a seasonal Tuscan meal. Enjoy the fruits of your labour over lunch with a glass of wine included.
Artisan food and wine pairing dinner
The Conti di San Bonifacio Executive Chef and team of sommeliers have hand-picked each of the seductive food pairings. During your dinner you will have the opportunity to speak with the Chef and the Sommelier about their flavours and aromas, the different wine making philosophies and the special stories behind the artisans who craft these Italian-Tuscan ingredients.
The complete wine workshop
This signature workshop is sommelier led and takes you from the vineyard to the cantina of the Conti di San Bonifacio Wine Resort, where you will taste from barrel. You will learn, starting from the soil, about organic wine making and see up close how nature is treated with reverence and Mother Earth is nurtured naturally to create truly beautiful Super Tuscan wines.
Organic olive oil; farming and tasting
This workshop guides you from the "olive grove – to the press – to the bottle", tasting four Italian regional olive oils.
Art of cocktails and wellness juices at the Tree Lounge
Gather ingredients from the Conti di San Bonifacio estate and gardens and learn how to make vitamin tonics, juices and cocktails at the Treelounge Bar.
Organic root to barrel to bottle wine experience
During this in-depth wine workshop, you will taste the wines of Conti di San Bonifacio, accompanied by Tuscan cheeses and cured meats served on olive wood boards, with local bread and organic olive oil.